Khichya Mixer
Introducing the Khichya Mixer by Jackson Machine: Precision-Crafted for Seamless Khichya Preparation. This innovative machine ensures efficient and consistent mixing of khichya ingredients, enhancing productivity in your kitchen or food service establishment.
Technical Specification
| Model No. | KMM20 |
|---|---|
| Production | 20 Kg. / 15 Mit |
| Body | S.S, M.S & Aluminium |
| Ele. Motor (Single Phase) | 1 Hp |
| Machine Size (L x W x H) (ft) | 2.4 x 2.4 x 4.0 |
| Machine Weight (Aprox) | 100 Kg. |
Product Video
Product Description:
The Khichya Mixer by Jackson Machine simplifies the process of khichya preparation with precision and speed. Utilizing advanced mixing technology, this machine thoroughly blends khichya ingredients to achieve a smooth and uniform mixture, resulting in delicious and authentic khichya. Its robust construction and user-friendly controls make operation and maintenance hassle-free, while adjustable settings enable customization for specific recipe requirements. With this machine, operators can effortlessly produce large batches of khichya with consistent quality and taste. Elevate your culinary efficiency and maintain impeccable standards of quality with this reliable khichya-making solution.
Product Application:
Ideal for commercial kitchens, restaurants, catering services, and food processing units, the Khichya Mixer offers unparalleled versatility and efficiency. Whether preparing khichya for snack bars, catering events, or retail distribution, this machine ensures consistent excellence and high output. Upgrade your khichya preparation process with the Khichya Mixer from Jackson Machine and experience the convenience and precision of automated khichya mixing in your culinary operations.
FAQs
The Khichya Mixer Machine mixes dough made from rice flour (or other flours: jowar, bajra, maize, etc.) into smooth, uniform consistency — ideal for preparing khichu / khichiya / papad dough which can be used for papads, snacks, or steamed dishes.
Depending on the model, the machine handles 5 kg, 10 kg, 15 kg, or even 25 kg per batch — making it suitable for small to medium scale production.
It can mix a variety of flours — rice flour, millet (jowar), maize, bajra, ragi etc. — making it versatile for different kinds of khichu / papad / dough-based products.
Ensures uniform dough texture batch after batch — no lumps, even hydration, leading to consistent final products.
Saves time and labour — mixing that takes long manually can be done quickly and reliably with little manual effort.
Built with stainless-steel and food-grade materials for hygiene, durability and easy cleaning — important for food processing operations.
It’s ideal for small/medium-scale kitchens, papad makers, snack units, cloud-kitchens, food-processing units — basically any business looking to produce khichu/papad or similar dough-based products in batches efficiently and consistently.
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