Dry Fruit Slicer Cutting Machine
The Dry Fruit Slicer Cutting Machine by Jackson Machine is a high-performance cutting solution designed for fast and precise slicing of dry fruits. Available in Slicer and Tukda models, it delivers clean, uniform cuts with minimal wastage. Built for commercial use, it is ideal for sweet shops, bakeries, dry fruit processing units, and food industries requiring efficient and hygienic dry fruit cutting.
Technical Specification
| Model | Slicer |
|---|---|
| Motor | 0.5 Hp |
| Capacity | 40 to 50 Kg./Hr. |
| Size | 22 × 14 × 21 |
| Weight | 27 Kg. |
Product Video
Product Description:
The Jackson Dry Fruit Slicer Cutting Machine is engineered to provide accurate and high-speed cutting of various dry fruits for commercial food processing applications. Available in Slicer and Tukda variants, the machine is powered by 0.5 HP and 0.25 HP motors, delivering processing capacities of up to 50 kg per hour with smooth and reliable operation.
Manufactured using high-quality food-grade materials, the machine ensures hygienic processing, long service life, and low maintenance. Its precision cutting mechanism produces uniform slices or pieces, enhancing product appearance and reducing manual labor. Compact, easy to operate, and highly efficient, the Dry Fruit Slicer Cutting Machine is the perfect solution for businesses looking to improve productivity while maintaining consistent cutting quality.
Product Application:
The Dry Fruit Slicer Cutting Machine is widely used in dry fruit processing units, sweet shops, bakeries, confectionery manufacturers, chocolate industries, food processing plants, restaurants, hotels, catering services, commercial kitchens, and central kitchens. It is ideal for slicing and cutting almonds, cashews, pistachios, walnuts, raisins, dates, figs, apricots, and other dry fruits for use in sweets, chocolates, bakery products, ice cream, desserts, snacks, and food garnishing. The machine ensures uniform cutting, hygienic processing, and improved production efficiency.
FAQs
A Dry Fruit Slicer Cutting Machine is used for slicing and cutting dry fruits into uniform pieces for use in sweets, bakery products, chocolates, desserts, and food processing.
The machine is suitable for almonds, cashews, pistachios, walnuts, dates, raisins, figs, apricots, and various other dry fruits.
The machine offers a processing capacity of 30–35 kg/hour for the Tukda model and 40–50 kg/hour for the Slicer model.
It is ideal for sweet shops, bakeries, confectionery manufacturers, chocolate industries, dry fruit processing units, restaurants, hotels, catering services, and commercial kitchens.
Jackson Machine’s Dry Fruit Slicer Cutting Machine offers precision cutting, high productivity, durable food-grade construction, hygienic operation, easy maintenance, low product wastage, and reliable commercial performance, making it an excellent choice for professional dry fruit processing.
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