Dough Ball Double Screw Cutting Machine
The Dough Ball Double Screw Cutting Machine by Jackson Machine is a fully automatic commercial dough portioning machine designed to produce uniform dough balls with high accuracy and speed. Capable of producing 4,000–5,000 pieces per hour with dough weights ranging from 5–100 grams, it is ideal for bakeries, restaurants, cloud kitchens, pizza outlets, and commercial food production units.
Technical Specification
| Model | DOUBLE SCREW |
|---|---|
| Production Capacity | 4000–5000 Pcs./Hr. |
| Weight of Dough | 5 to 100 gm |
| Electrical Supply | 220 V (Single Phase) |
| Motor | 0.5 Hp |
| Ele. Consumption | 0.5 Unit / Hr. |
| Blade Parts | SS 304 |
| Size | 2 × 2.5 × 1.4 |
| Weight | 53 Kg. |
Product Video
Product Description:
The Jackson Dough Ball Double Screw Cutting Machine is engineered to automate the dough dividing process, ensuring consistent dough ball size and weight while significantly reducing manual labor. Featuring a double screw feeding system, the machine delivers smooth, continuous operation with excellent portioning accuracy.
Powered by a 0.5 HP motor and operating on a 220V single-phase electrical supply, the machine consumes only 0.5 units of electricity per hour, making it energy-efficient for continuous production. The cutting blade is manufactured from SS 304 food-grade stainless steel, ensuring hygienic operation, corrosion resistance, and long service life. Its compact design, durable construction, and low-maintenance operation make it an excellent choice for commercial food processing businesses.
Product Application:
The Dough Ball Double Screw Cutting Machine is widely used in bakeries, pizza outlets, hotels, restaurants, cloud kitchens, catering services, food processing industries, commercial kitchens, central kitchens, frozen food manufacturers, and dough production units. It is suitable for preparing pizza dough balls, chapati dough, roti dough, bun dough, bread dough, pav dough, naan dough, kulcha dough, tortilla dough, and other flour-based dough products.
FAQs
A Dough Ball Double Screw Cutting Machine is used for automatically dividing dough into uniform balls with consistent size and weight for commercial food production.
The machine can produce approximately 4,000–5,000 dough balls per hour, making it suitable for high-volume commercial operations.
The machine can produce dough balls weighing 5–100 grams per piece.
It is ideal for bakeries, pizza outlets, hotels, restaurants, catering businesses, cloud kitchens, food processing industries, central kitchens, and commercial dough production units.
Jackson Machine’s Dough Ball Double Screw Cutting Machine offers high production efficiency, precise dough portioning, SS 304 food-grade construction, energy-efficient operation, hygienic processing, low maintenance, durable performance, and reliable commercial productivity, making it an ideal solution for professional dough processing.
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529.27$ Including GST
Price range: 618.62$ through 1,347.21$ Including GST
Select options This product has multiple variants. The options may be chosen on the product page618.62$ Including GST
