Potato Piller Machine
Introducing the Potato Peeler Machine by Jackson Machine: Streamlining Potato Preparation for Enhanced Efficiency. This innovative machine ensures quick and uniform peeling of potatoes, optimizing kitchen operations with its precision engineering.
Technical Specification
| Model | 5 Kg. |
|---|---|
| Motor | 0.5 Hp |
| Weight | 31 Kg. |
| Size | 26 x 20 x 16 |
| Time | 2 - 3 min. |
Product Video
Product Description :
The Potato Peeler Machine is meticulously crafted to simplify the peeling process of potatoes with speed and accuracy. Utilizing advanced peeling technology, this machine efficiently removes potato skins while minimizing wastage. Its robust construction and user-friendly controls make operation and maintenance straightforward, while adjustable settings allow for customization according to potato size and desired peeling thickness. With this machine, operators can peel large quantities of potatoes effortlessly, reducing manual labor and maximizing productivity in the kitchen.
Product Application :
Perfect for commercial kitchens, restaurants, catering services, and food processing units, the Potato Peeler Machine offers unparalleled versatility and efficiency. Whether peeling potatoes for fries, mashed potatoes, or other dishes, this machine ensures consistent quality and high output. Upgrade your potato preparation process with the Potato Peeler Machine from Jackson Machine and experience enhanced efficiency and convenience in your kitchen operations.
FAQs
A Potato Peeler Machine is designed to remove the skin from potatoes quickly and efficiently. Potatoes are placed in a rotating drum with an abrasive lining. As the drum rotates and water flows, the friction peels off the skin, providing uniform results much faster than manual peeling.
Manual peeling is time-consuming and labor-intensive. The machine significantly reduces peeling time, provides consistent results, minimizes potato wastage, and improves hygiene since potatoes are not directly touched during the process.
The machine saves time, reduces manual labor, ensures uniform peeling, minimizes wastage, and maintains hygiene. It is especially beneficial for commercial kitchens, hotels, restaurants, catering services, and food processing units.
Small machines can peel 5–10 kg per batch in about 2–3 minutes. Larger commercial models can handle 20 kg or more per batch. The actual time may vary based on potato size, skin thickness, and machine capacity.
Keep the lid closed, avoid inserting hands while the machine is running, and follow regular maintenance and cleaning guidelines.



