Frying Kadai
Introducing the Frying Kadai by Jackson Machine: Precision-Crafted for Efficient and Consistent Frying. This innovative kadai ensures uniform heating and frying of various foods, enhancing productivity in your kitchen or commercial establishment.
Technical Specification
| Model No. | 20" |
|---|---|
| Capacity | 15 Ltr |
| Type | Table Top |
Product Video
Product Description:
The Frying Kadai by Jackson Machine simplifies the frying process with precision and speed. Utilizing advanced heating technology, this kadai ensures even distribution of heat, resulting in perfectly fried foods with crispy texture and delicious flavor. Its sturdy construction and user-friendly controls make operation and maintenance effortless, while adjustable temperature settings enable customization for specific frying requirements. With this kadai, operators can effortlessly fry large batches of snacks, appetizers, or main dishes, ensuring consistent quality and taste. Elevate your cooking efficiency and maintain impeccable standards of hygiene with this reliable frying solution.
Product Application:
Ideal for restaurants, catering services, snack bars, and food processing units, the Frying Kadai offers unmatched versatility and efficiency. Whether frying pakoras, samosas, or other deep-fried delicacies, this kadai ensures consistent excellence and high output. Upgrade your frying process with the Frying Kadai from Jackson Machine and experience the convenience and precision of professional-grade frying in your culinary operations.
FAQs
It is used for deep-frying snacks, namkeens, fritters, and various food items. It is ideal for large-batch frying, simmering, and oil-based cooking on a commercial scale.
It is suitable for commercial kitchens, restaurants, catering units, snack shops, and food-processing facilities — anywhere bulk frying or consistent high-volume cooking is required.
A kadai’s deep, wide body with steep sides and a flat bottom holds ample oil and ensures even heat distribution. This design reduces oil splatter, improves frying consistency, and is excellent for preparing curries, snacks, and fried foods.
Yes. Built for commercial use, it typically uses stainless steel or food-grade materials, making it durable and easier to clean compared to traditional vessels.
Yes. As a dedicated industrial or electric frying vessel, it provides more stable heating, better safety, and greater efficiency, making it a strong replacement for open-flame frying in commercial setups.
Related products
261.19$ Including GST
618.62$ Including GST
247.45$ Including GST
